Batch Production – NBC Institute

BMIS – Nov 2020 – L1 – Q4a – Operations strategy

Identifies and explains the most appropriate production process for a bakery and lists advantages of the batch production process.

Question

You have decided to establish a bakery as a part-time business in addition to your accounting profession due to growth in demand for bread, cakes, and other flour-related products.

Required:

Identify and explain the type of production process most appropriate for your business and state FOUR (4) advantages associated with the chosen production process.

Answer

Find Related Questions by Tags, levels, etc.

Tags: Bakery Business, Batch Production, Production Process
Level: Level 1

Topic: Operations strategy
Series: NOV 2020

Question Tag: Batch Production

Filter by Professional Bodies

Filter by Subject

Filter by Series

Filter by Topics

Filter by Levels

BMIS – Nov 2020 – L1 – Q4a – Operations strategy

Identifies and explains the most appropriate production process for a bakery and lists advantages of the batch production process.

BMIS – Nov 2020 – L1 – Q4a – Operations strategy

Identifies and explains the most appropriate production process for a bakery and lists advantages of the batch production process.

Our offerings

Contact Info

Customer

Get In Touch

Question Tag: Batch Production

Filter by Professional Bodies

Filter by Subject

Filter by Series

Filter by Topics

Filter by Levels

BMIS – Nov 2020 – L1 – Q4a – Operations strategy

Identifies and explains the most appropriate production process for a bakery and lists advantages of the batch production process.

You're reporting an error for "BMIS – Nov 2020 – L1 – Q4a – Operations strategy"

BMIS – Nov 2020 – L1 – Q4a – Operations strategy

Identifies and explains the most appropriate production process for a bakery and lists advantages of the batch production process.

You're reporting an error for "BMIS – Nov 2020 – L1 – Q4a – Operations strategy"

Our offerings

Contact Info

Customer

Get In Touch

admin